Hi. Today I have a recipe for you that I made and liked. Hope You like it too.
I like keeping the ingredients simple.
Ingredients for Pakoras:
200 grams Besan
2 Pinch Heeng
Salt to taste
Water to make batter
Oil for Deep frying
Ingredients for Gravy:
400 grams Tomato puree
2 Table spoon chopped garlic
1 Table spoon Jeera
200 grams Boiled Green Peas
Salt to taste
1/4 Tea spoon Haldi powder
1 Tea spoon Black pepper Powder
2 Tea spoons Amchoor - Dry mango powder
1 Table spoon chopped green chilli (optional)
1 Table spoon sugar (optional)
3 Table spoon Oil
3 Table spoon Oil
2 Table spoon chopped fresh Coriander Leaves
Water
Method: